Kuzey Amerika Gıda Güvenliği ve Kalite 2026
The Food World Summit 2026 (Oct 5‑7, 2026, Gaylord Texan Resort, Grapevine, TX) convenes senior leaders in food safety, quality, manufacturing, and supply‑chain operations. Over 350 attendees—chief officers, VPs and directors from global food companies—network and share strategies. The program features 60+ renowned speakers, including former FDA Deputy Commissioner Frank Yiannas, Nestlé’s ex‑CSCO Magdi Batato, Conagra’s SVP Craig Weiss, Mondelēz’s VP Marlenea Jackson, PepsiCo’s FSQA chief Mahirwan Bhagia, and other senior executives from Danone, ADM, Keurig Dr Pepper, General Mills and more. Key categories highlighted are food safety compliance, quality assurance, manufacturing excellence, digital supply‑chain platforms, and sustainability. Sponsors and exhibitors showcase solutions in compliance software, automation, analytics, and packaging, with booth galleries and sponsorship packages available. The summit emphasizes actionable, measurable strategies for attendees to implement in their organizations.
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Buffalo Grove - The Westin Chicago North Shore, Illinois, USA